Our Menu
Bold Cajun flavors, Southern comfort, and New Orleans soul
Starters
Bruschetta
Toasted artisan bread topped with fresh tomatoes, basil, roasted garlic, and a drizzle of aged balsamic glaze.
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Meatloaf Sliders
Three meatloaf sliders on mini toasted pretzel buns topped with caramelized onions and arugula tossed with blue cheese crumbles, parmesan, black pepper and olive oil. Finished with BBQ sauce and served with classic slaw.
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Shrimp Delight
Succulent fried shrimp topped with a sprinkle of refreshing lemon juice and a Scallop Mango Papaya Sauce.
Salmon Bites
Crispy salmon chunks served with seasoned fries accompanied with a spicy tartar sauce.
Calamari
Tender calamari perfectly fried to a golden crisp. Seasoned to perfection with a burst of flavors, making it an irresistible starter.
Lola's Lumpia
Filipino traditional spring rolls stuffed with pork and veggies, fried to a crisp. Served with Habanero Papaya Mango Sauce.
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Fried Chicken Sliders
Three crispy fried chicken sliders on soft buttery pretzel buns topped with creamy garlic aioli, fresh arugula, and bold pepper jack cheese.
Please inform your server of any allergies or dietary restrictions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items subject to change.
Bring Classic Eats to Your Event
From weddings and corporate events to private celebrations and community gatherings throughout the Seattle area — our catering team brings the same bold flavors and warm hospitality to every occasion.