About us

Three layers of delicious thick cut French toast, filled with zesty fried chicken breast, crisp bacon, thin slices of ham, chipotle mayo, and melted Swiss cheese. Stacked to the sky and finished with powdered sugar, maple syrup and a fresh strawberry.

A delightful blend of smoky andouille sausage, tender shrimp and hearty chicken cooked with traditional Cajun spice, served over a bed of cheesy grits. Topped with a sprinkle of green onions and micro greens.

Made with golden brown batter with a burst of tangy lemon zest and juicy blueberries. Topped with marshmallow cream, fresh blueberries, and powdered sugar for the perfect touch of sweetness.

Cajun seasoned chicken sautéed with julienne vegetables, onions, and mushrooms tossed in penne pasta in our zesty New Orleans sauce.

Top Sirloin smothered in herbs & spices. Topped with scallops, shrimp and salmon tossed in a creole cream sauce. Served with sweet mash potatoes and grilled asparagus.

Arugula filled with grilled chicken breast, fresh strawberries, granny apples, roasted almonds, blue cheese crumbles, and dry cranberries tossed with citrus honey dressing.

Indulge in a culinary masterpiece with our chicken roulade, expertly stuffed with seasoned pulled pork, and elegantly topped with a delightful NOLA cream sauce. Severed with wild grain rice and julienne veggies.

Three meatloaf sliders on mini toasted brioche buns topped with caramelized onions and arugula tossed with blue cheese crumbles, parmesan cheese, black pepper and olive oil. Finished with BBQ sauce and served with classic slaw.

Freshly baked buttermilk biscuits, tender and crispy chicken strips, drizzled with a touch of irresistible hot honey topped with our NOLA cream sauce. Accompanied with fluffy mashed potatoes and corn succotash creating a harmonious blend of flavors.

Angus ground beef grilled to perfection. Topped with creamy mayonnaise, crisp lettuce, tomato, onions, mozzarella and elevated with a touch of sweet and spicy jalapenos for an extra kick.